BULLET CHILLI

Latin Name: Capsicum annuum
Other Comercial Names: Jalapeño, Ají, Chile, Pimiento, Pimentón

Selection criteria:	Chillies should be smooth, shiny, bright and firm. Avoid any that are dull, shrivelled or discoloured.
Periods when cultivated:	Year-round
Transport:	By air in 5 Kg boxes.

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