Grilled Sweet Potatoes

Ingredients:

4 Medium Sweet Potatoes

½ Cup Melted butter

3 Tablespoons Brown sugar

1 Teaspoon Ground cinnamon

3 Quarts of Water

Preparation:

1. Slice sweet potatoes into 3/4 inch strips.
2. Boil water in a large pot. Add potatoes.
3. Bring the potatoes to a simmer.
4. After the sweet potatoes have softened, let them cool.
5. Peel the potatoes.
6. In a small bowl, stir together the butter, sugar, and cinnamon.
7. Brush or pour over potatoes.
8. Preheat a grill over medium heat. Put potatoes on the grill.
9. Cook for 10 minutes. Turn the potatoes after 5 minutes.
10. Sweet potatoes are ready when they are soft in the middle.